Hi! I'm Rustam Kungurov, a cake designer, chef and co-owner of "Tortik Annushka" cake studio
about US
12 years ago, when we started making cakes in our small kitchen, we didn't expect to grow into the leading pastry shop.
We've created cakes for Vogue, Jacquemus, Oscar de la Renta, Adidas and for other cool companies around the world.
In our online school we have already taught over 50, 000 students from all over the world
Our talented students open their own pastry shops, increase client's base, save their time and money. They don't waste it on rookie mistakes because the course is so detailed and lets them improve their baking skills.
Inside the packages
You will have access to course materials within 6 months after the start of your program.
Learn when it's most convenient for you
Feedback from Tortik Annushka pastry chefs will be available within one month
7 unique designs step by step
4 online courses in one package at more than 70% off in celebration of our school's anniversary
270 $
Anniversary package
Course program
The most popular and stable fillings for any design:
We will teach you how to make tall stable cakes with various fillings and sponges
Our signature ganache, which was tested in our cake studio
We agree on this one with our students. May be a little tricky to make, but perfect for all kind of designs and shapes
Perfect cake levelling technique
You will learn how to make smooth cakes with sharp edges
Work with chocolate:
We will show all little details about working with chocolate. How to temper it, what to avoid and how to make any shape out if it.
Work with fondant and isomalt
We will teach you how to make marble effect on chocolate and how to make simple decorations out of isomalt. You will also learn that fondant can be relevant:"Marble", "Ruffle", "Plate" and "Bubble" techniques are still one of our most requested designs. And of course, impressive technique "Pears"
Multi-tiered cakes
We will show the most efficient way of making a multi-tiered cake. How to assemble it and how to make sure that all the tiers will stay in place.
Most up-to-date design «Jelly»
We will show you how to work with jelly and how to create designs in the «Jelly cake" style.
Feedback from our students?
Important
How does it work?
This is an online training (the course will held in english). Tutorials and tasks will become available on a weekly basis within 3 weeks on a Getcourse learning platform.
Feedback from Tortik Annushka pastry chefs will be available within one month.
After a successful completion of the course you will be granted a certificate by Tortik Annushka School and Rustam Kungurov.
To get the certificate you need to complete all tasks and share your deliverables in a Getcourse chat
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Frequently asked questions
In what language will be the course?
The course and all PDF files will be in English
How long will video lessons be available?
Video lessons will be availble for 6 months
I didn't get an email after purchasing, what can I do?
Sometimes emails can arrive in spam box, please check there first. We have support service for our students, you can always ask your questions there
How long will support on the course last?
It will last 1 month
Do I need to do all hometasks?
— Only in case if you want to get a certificate
— We send the list with tools and materials after the payment of the course, so you have time to buy all necessary things in advance also there is a list where to buy these tools
— We send the list with tools and materials after the payment of the course, so you have time to buy all necessary things in advance also there is a list where to buy these tools
How can I pay for the course?
You can pay with PayPal or with credit card Visa or Master Card
In what currency is the price?
The price is in USD
What will I get for this cost only one module or the whole course?
You will get the whole course that you have choosen. In each course there will be 3 rates (without assistance, with assistance and VIP
